Serious Eats occasionally posts neighborhood dining guides based on the favorite spots of well-known/respected food and restaurant biz types from around NYC. In June they featured chef Michael White, a James Beard Award recipient, top restaurateur, and Upper West Sider. They recently ran a similar post with Many Oser — owner of popular Hell’s Kitchen [...]
Related Posts: 20+ Free Entertainment Options At Tonight’s Upper West Side “Winter’s Eve” Support The Annual New York Cares Coat Drive At Tonight’s UWS “Winter’s Eve” Kid-Friendly Events At Tonight’s Upper West Side “Winter’s Eve” Celebration Mentioned last night that the 12th Annual Winter’s Eve event is taking place tonight on the Upper West Side. [...]
Looking for an Upper West Side foodie date for that won’t break the bank? Eater just put out a list of five “Cheap-Ass Foodie Dates” — a drink, dinner, and dessert for about $20/person — and one of them involves three UWS locales.
The Global Street Food pop-up cafe isn’t the the only Fashion Week dining special in the neighborhood. Some of the Upper West Side’s best restaurants have joined together to offer “Fashion Plate Prixe Fixe” from today through September 15th. It’s open to the public and there’s no requirement that you be fashionable.
As previously mentioned on MyUpperWest, celeb-chef Daniel Boulud recently opened two more outposts on the Upper West Side — the Mediterranean-inspired restaurant Boulud Sud (20 West 64th, between Broadway & CPW) and upscale market/cafe Epicurie Boulud (1900 Broadway @ 64th). EaterNY has extensive coverage on both new places, culling reviews from a variety of sources. [...]
Update 5/20: Early Reviews On Boulud Sud & Epicerie Boulud Epicerie Boulud and Boulud Sud (previously discussed in greater detail here) are now officially open for business. Eater reports that Epicerie Boulud (market and dine-in cafe) had its “soft open” over the weekend before today’s official opening. The bigger story is Boulud Sud, the 120-seat [...]
Eater reports that Daniel Boulud has two new outposts coming to the Upper West Side. They’ll be located adjacent to the existing Bar Boulud (Broadway & 63rd) and are scheduled to open sometime in May. Boulud Sud will serve a Meditarranean menu and have a 120 seat dining room. Eater writes that “There’s still much [...]
Grub Street reports that Fish Tag, Michael Psilakis’ newest venture in his former Gus and Gabriel Gastropub location (79th between Broadway and Amsterdam), opened on Monday. The menu is heavily fish-centric, with options to prepare your fish your own way, along with a 30-seat raw bar, and the restaurant is cozy and modern, with a [...]